Masa Square unveils tantalising new menus

Chef Ngoni said they have been working to identify the perfect flavours to infuse into the new menus
Chef Ngoni said they have been working to identify the perfect flavours to infuse into the new menus

Masa Square Hotel launched a tantalising new menu at both the Don Carlos Restaurant and the Carlitos Café this week.

The menus have been inspired by the Masa Square Hotel’s desire to appeal to an increasingly nuanced palate for refined cuisine, as Batswana appreciate and look for a more continental flair in their pursuit of culinary adventures.

Chef Melissa Ngoni said they have been working for weeks to identify the perfect flavours to infuse into Masa Square Hotel’s new menus, with the culinary harmony for the taste buds.

Editor's Comment
We should care more for our infrastructure, road safety

These roads, which are vital conduits for trade and tourism, have long been in dire need of repair. However, while this development is undoubtedly a positive step, it also raises questions about broader issues of infrastructural management and road safety that deserve closer scrutiny.The A3 and A33 roads are not just any roads, they are critical arteries that connect Botswana to its neighbours and facilitate the movement of goods and people...

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